Thai Holy Basil Stir-Fry Recipe (Pad Gaprao) ผัดกะเพรา – Hot Thai Kitchen!

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This popular Thai dish has many English spellings: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow…etc. But they all point to this same delicious, rustic, spicy stir-fry featuring the aroma of holy basil. For a truly classic way to serve this dish, pour it over rice and top with a fried egg!

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Comments

travlling says:

That looks awesome! Makes me miss Thailand so much 🙁

hyemin yoon says:

Looks crazzzzzyyyyyyy!!! Look so good~~~

empatique says:

I wish i could explore more with asian food yet in Eastern Europe it's really hard finding lots of ingredients used in your recipes. You can of course sort of replace some of them but then it s no longer trully authentic which makes it so frustrating. Great videos though, much appreciation for sharing your knowledge and recipes with us.

lily says:

Why's to spice

Yourewelcome. CA says:

Thanks for this recipe. I want a patio like yours. I am cooking this dish once a week now

Luds Bois says:

You is number 1 of cooking girl

Jasper Santos says:

I'm a new subscriber, and I'm already a big fan of your channel! ! Great recipes and fun to watch!

Luds Bois says:

I think i love you

Shirley Silus says:

So want to live in Thailand!!!

iberostar80 says:

I love pad kaprao!!Thanks for the great video 🙂

Grumpy Cat says:

9:46 lolol 😂

lily says:

Look good. But to species for me.

John Iwuji says:

i will go to Thai restaurant tomorrow

มิ้กกี้ โจนส์ says:

This is the number 1 recipe for ga pow gai kai dow 🍳

James Schaffhausen says:

laundry hanging up.  beautiful chef outdoors.  great video from Thailand. yummy stir-fry

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