Eating Crazy Spicy Quail (นกกระทาผัดเผ็ด) – Thailand Village Food in Nakhon Sawan!

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Nakhon Sawan (นครสวรรค์) is a city and province in Central Thailand. Although my wife is originally from Krabi in the South of Thailand (where her father is from), her mother is originally from Nakhon Sawan. So we decided to take a quick family trip to Nakhon Sawan (นครสวรรค์) to visit her grandmother and to eat some crazy spicy Thai food!

The last time I went to visit, my wife’s uncle had caught some field rats — these are not city rats, but free range field rats, which are very common to eat. He made an amazing Thai food dish of minced rat with chili paste and lots of extra chilies and garlic. On this visit to Nakhon Sawan (นครสวรรค์) I asked if we could eat rat again, but unfortunately they couldn’t get any from the field this time… so we settled for some quail, cooked rat style!

The recipe for this spicy Thai food dish included these ingredients:

Quail (นกกระทา nok krata)
Curry paste (เครื่องแกงเผ็ด kreung gaeng ped)
Coriander seeds (เม็ดผักชี med pakshe)
Fish sauce – น้ำปลา (nam pla)
Holy basil (กระเพรา kraprao)
Chilies – (พริก prik)
Garlic – (กระเทียม gratiem)

This dish in Thai is called nok krata pad ped (นกกระทาผัดเผ็ด), which is quail stir fried with lots of chili.

I love the countryside of Thailand, especially the Thai food culture and eating interesting and bizarre and crazy spicy foods is also awesome.

Thank you for watching this Thai countryside food video about spicy quail!

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Comments

Fxntasy says:

He looks like a different person when he's not smiling

Ahhw E-Any says:

Hell if i know where quails chill at. I legit only thought quail was just american country food:/. But i can still say ive ate quail tho.

noor fatima says:

They don't have kitchen at home?

thenikkiroom says:

Mark is the oldest 33 year old.

Akhil Kumar says:

You have to say its good otherwise your in laws won't let you in next time and Mrs. won't be happy if you don't praise her family. Lol

Tsetsi * Medical Leech Therapy * Enema * Цеци Ceci says:

looking good

Ian Willmot says:

Definitely enjoyed this video.  The fish curry was probably a nice change up in flavor. I envy what you do.

Ericka DaBoss By Nature says:

That chili bag was the LOUDEST bag I've ever heard. Lol I'm like, hurry up and open dammit.

Ragini Nair says:

They nvr use water for wash anything used for cooking…?

Ragini Nair says:

Nvr wash chili ?

Diane Tomecko says:

I just found your videos. You describe the food in such a way that we experience it. It's wonderful! You have a nice family. Love the baby.

krissaya linge says:

Mark every time I watch your video make me so hungry and want to go back to Thailand so badly

Jen Y says:

u eat and eat and never gain any weight.

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